Avaleha (Rasayana)

Agasthya Rasayanam

£17.00

£20.00 -15%

Agasthya Rasayanam is a classical Ayurvedic avaleha (herbal confection) prepared by slowly reducing herbal decoctions with jaggery, honey and ghee to a smooth, aromatic paste. In traditional Ayurveda it is used as a daily rasayana to complement digestion, respiratory comfort and general vitality.


Net content500 g
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How to use

Adults: take 1, 2 teaspoons (approx. 5, 10 g) once daily after food, or as advised by your wellness practitioner. Traditionally taken on its own from the spoon or mixed into a small amount of warm water or milk. Do not exceed 20 g per day.

Routine tips

For a consistent routine, take Agasthya Rasayanam at the same time each day, preferably in the evening after food. It is traditionally followed with a little warm water or milk. Pair with light, regular meals, adequate hydration, gentle movement and slow breathing to create a calm end-of-day ritual.

Practitioner guidance

Dosage and duration may be adapted according to constitution, season and overall diet. For personalised guidance, or if the customer is pregnant, breastfeeding, taking medication or managing a medical condition, advise consultation with a qualified healthcare or Ayurvedic practitioner before use.

Agasthya Rasayanam

Benefits

Agasthya Rasayanam is traditionally used as a nourishing rasayana that combines digestive spices and respiratory-supporting herbs in a jaggery base. When used alongside a varied diet and healthy lifestyle, it offers a pleasant way to include warming botanicals and natural sweeteners in the daily routine, helping customers feel gently nurtured and ready to unwind in the evening.