Maha Manjishtadi Kashayam Tablets
£16.47 -15%
incl. VAT, plus shipping
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Maha Manjishtadi Kashayam Tablets present a classical Ayurvedic decoction in a convenient, modern form. They are prepared by Sitaram Ayurveda to traditional methods, continuing a heritage of Kerala herbal craft maintained since 1921. The preparation belongs to the family of Kashayam (a classical herbal decoction), here offered as a tablet for ease of daily use.
Ingredients
Rubia cordifolia, Cyperus rotundus, Holarrhena antidysenterica, Tinospora cordifolia, Zingiber officinale, Clerodendrum serratum, Solanum xanthocarpum, Azadirachta indica, Curcuma longa, Coscinium fenestratum, Emblica officinalis, Terminalia bellirica, Terminalia chebula, Trichosanthes lobata, Chonemorpha fragrans, Embelia ribes, Pterocarpus marsupium, Plumbago zeylanica, Asparagus racemosus, Bacopa monnieri, Piper longum, Adhatoda vasica, Eclipta alba, Cedrus deodara, Cyclea peltata, Acacia catechu, Crataeva magna, Swertia chirata, Psoralea corylifolia, Cassia fistula, Streblus asper, Melia azedarach, Pongamia pinnata, Plectranthus vettiveroides, Hemidesmus indicus and Hedyotis corymbosa.
How to use
Unless otherwise advised by an Ayurvedic practitioner or healthcare professional, adults may take 1, 2 tablets twice daily after food with lukewarm water.
Routine tips
Take Maha Manjishtadi Kashayam Tablets after warm, freshly cooked meals with lukewarm water. For an Ayurvedic-inspired routine, favour light, seasonal foods, adequate hydration and regular mealtimes, and reduce very oily, fried, sugary or highly processed items. Combine with gentle movement and consistent sleep, wake times to support overall balance.
Practitioner guidance
Dose and duration may be adjusted according to constitution, digestive capacity and programme goals. Mahamanjishtadi Kashayam Tablets can be combined with suitable ghrithams, powders or topical preparations as part of a personalised Ayurvedic protocol at the practitioner’s discretion.
Maha Manjishtadi Kashayam Tablets
The classical form in tablet shape
Traditionally a Kashayam is prepared by simmering herbs to draw their character into a concentrated liquid. Presented as a tablet, that same classical formulation becomes simple to keep to within Dinacharya (the ordered daily routine that Ayurveda holds in high regard). The classical group is known for herbs of bitter and astringent Rasa (taste).
How to use
Take as part of your daily routine with a glass of water, following the intake indicated on the packaging. A calm, regular rhythm is in keeping with Ayurvedic custom. Store in a cool, dry place, away from direct light.
Each batch reflects the precision and heritage of Sitaram Ayurveda, rooted in the classical traditions of Kerala.
Food supplement. Not a substitute for a varied, balanced diet and a healthy lifestyle. Do not exceed the recommended daily intake. Keep out of reach of young children.
This product is a food supplement. Not intended to diagnose, treat, cure or prevent any disease.
Benefits
Mahamanjishtadi Kashayam belongs to a group of formulations valued for supporting internal cleansing, maintaining balanced Pitta and Kapha, and promoting a sense of systemic clarity and comfort when used regularly together with appropriate diet and lifestyle.
