Kashayam
Drakshadi Kashayam
£15.29 -15%
£65.00 / 1 l · incl. VAT, plus shipping
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Drakshadi Kashayam is a classical Ayurvedic Kashayam (herbal decoction) from Sitaram Ayurveda, prepared as a liquid according to methods handed down through generations. Its name draws on Draksha (the classical grape) together with the herbs that give the decoction its long standing place in the Ayurvedic texts.
Ingredients
Traditional Drakshadi kashaya prepared from Draksha (Vitis vinifera) and a supporting group of classical Ayurvedic herbs, slow-decocted in water and packed as a liquid kashayam.
How to use
Shake the bottle well before each use. Dilute the advised quantity of Drakshadi Kashayam in an equal amount of warm water and sip slowly. Use only as directed by your Ayurvedic practitioner or healthcare professional. Do not exceed the recommended daily amount.
Routine tips
Take Drakshadi Kashayam at a regular time each day, ideally on an empty stomach or between meals as advised by your practitioner. Pair with light, seasonal food, adequate hydration and regular rest. Many people keep it near their dining area so it is not forgotten as part of their morning and evening rituals.
Practitioner guidance
Drakshadi Kashayam is a classical formulation referenced in Jwara-chikitsa sections of the Ayurvedic texts, where cooling, grape-based decoctions are traditionally discussed.
Drakshadi Kashayam
The Kashayam tradition
A Kashayam is classically prepared by simmering selected herbs in water and reducing the liquid to concentrate their essence, then presenting it as a ready decoction. This patient method is characteristic of the classical craft, where the preparing itself is regarded as part of the tradition. The decoction carries a naturally herbaceous character.
Within a regular daily routine
In Dinacharya (the traditional daily routine), a Kashayam is taken calmly, usually diluted with water, at a regular time of day. Shake the bottle gently before use.
How to use
Take a measured quantity diluted with an equal part of warm water, or as advised by a qualified Ayurvedic practitioner. Best enjoyed as part of a calm, regular rhythm.
Heritage from Kerala
Sitaram Ayurveda has prepared classical formulations in Kerala since 1921, keeping to authentic recipes under modern GMP quality standards, so that each bottle reflects its South Indian heritage.
Food supplement. A food supplement should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Do not exceed the recommended daily intake. Keep out of the reach of young children. Store in a cool, dry place.
This product is a food supplement. Not intended to diagnose, treat, cure or prevent any disease.
Benefits
Drakshadi Kashayam is described as a soothing, grape-based decoction that supports balanced routines in warmer seasons and during periods of increased internal “heat”. On the EU website it is presented purely as a traditional herbal food supplement, intended to be used alongside a varied diet, adequate fluids and a health-conscious lifestyle. No or disease-related claims are made for this product.
